- Χώρα προέλευσηςΕλλάδα
- Τύπος φυτικού ελαίουΕλιά
- Ο βαθμός άλεσηςΗ πρώτη
Aldi's olive oil is made from a variety of olives called 'Manaki' which comes from the region of Argolis in Greece's southern Peloponnese, and is unique for its intense fruit flavor and clear, bright green-gold color.
Ultra-premium quality of this olive oil benefits from the unique geographical location and the microclimate of the area - here the nature itself created the best possible conditions for growing the olives with refreshingly new fruit flavor and the acidity of less than 0.8%.
It's a well-known fact that the sun and heat, as well as the oxygen and humidity, can lead to some defects and alterations in the quality, increasing the percentage of acidity.
Thus, we significantly minimize the time between harvesting, processing and storing the oil in dark glass bottles.
Our olive oil comes in 250ml/ 500ml/ 750ml bottles
and 3L/ 5L tin cans